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Tomato Soup Cake    

Tomato Soup Cake

Recipe Information:

Serves: 10  Servings
Multiply Recipe By:
 
Preparation Time: 15 minutes
Cooking Time: 40 minutes


By: Roseann Severson
From: New AlbanyIN

Ingredients:

  • 2
  • cup Flour
  • 1.3
  • cup Sugar
  • 4
  • tsp Baking powder
  • 1.5
  • tsp Ground Allspice
  • 1
  • tsp Ground cinnamon
  • 0.5
  • tsp Ground cloves
  • 2
  • -- Eggs
  • 0.25
  • cup water
  • 0.5
  • cup Solid shortning
  • 1
  • can 10.75 oz - Tomato soup

    Directions:

    Cream together shortening and sugar; mix in eggs, soup, water, and blend well. Combine dry ingredients and blend well. Pour in oiled 9" x 13" baking pan. Bake at 350 degrees Fahrenheit for 35 to 40 minutes. Frost with your favorite frosting.